Papua New Guinea Single Serve Pods

Bright citrus notes dance across the palate in this light roast, complemented by subtle honey and almond undertones. The aroma opens with raw sugar and a whisper of Earl Grey, evolving into rich caramel and toffee as it cools. In the cup, layered sweetness unfolds—from delicate floral honey to deep, molasses-forward sugars—creating a beautifully balanced and complex Colombian experience.